This breakfast sandwich is all that it looks and more! It’s healthier than any breakfast sandwich at a fast food chain and even more enjoyable! The real star of this sandwich is the “eggy” tofu patties. They can be cooked on the stove, in the oven or air-fryer. The sandwich is full of flavor and …
Oil-Free Tofu Satay with Peanut Sauce
This tofu satay is packed with flavor and plant-protein. It’s a healthier alternative to the more traditional satays. It can be used as a main or appetizer.
Arugula and Balsamic Reduction Pizza
This pizza is not your average pizza. It’s the perfect sweet and savory combo with unique flavors. It’s quick and easy to make, plus it’s dairy-free, full of plant protein and greens. This recipe contains some ingredients that you could buy pre-made from the grocery store or make from scratch. With busy lives, sometimes we …
Baby Steps To A Healthy Life
Around the first of the year I always get asked a lot questions from people on my Facebook and Instagram about things they can do to live a healthier life if they’re not ready to go fully plant-based.
Healthy Baked Falafels
Healthy, oil-free, baked falafel balls are so easy to make with minimal ingredients. They’re delicious in a pita, on top of a salad or just by themselves dipped in hummus or another dip you prefer. Falafels are great for parties since they can be an easy finger food too. They’ll also fill you up with …
Naturally Sweetened Baked Donut Holes
These donut holes are naturally sweetened with dates on the inside and outside. You only need five ingredients to make the donut, and two more to make the healthy icing! They can be baked in the oven or an air-fryer.