Unprocess yourself with easy, plant-based recipes
This icing is dairy-free, oil-free, gluten-free and refined sugar free! It gets it’s creamy texture from cashews and it’s sweet taste from dates. This icing resembles a cream cheese frosting, but without all the bad stuff.
Date Sweetened Cashew Icing with Gluten-Free Chocolate CakeRead More
Black Bean Brownies are a big trend (and rightfully so), but these brownies can be made with ANY bean, and they’re just as good! They can be naturally sweetened, and they’re automatically gluten-free. If you’ve never had flourless brownies made from beans, let me tell you, these do NOT taste like beans.
These donut holes are naturally sweetened with dates on the inside and outside. You only need five ingredients to make the donut, and two more to make the healthy icing! They can be baked in the oven or an air-fryer.
During the holidays, does your sweet tooth seem to get the best of you? I know mine does and that’s why it’s so important to have healthier options on hand like this 5-ingredient edible cookie dough! They’re the perfect thing to have this holiday season because they are only naturally sweetened. No processed or refined …
