Whether you're suffering from allergy symptoms or feeling under the weather these juice shots could help you feel better. They're filled with immunity boosting ingredients and can be made in a juicer or blender. This recipe makes about 4-6 2oz shots.
Author Megan Lawson Evans
Ingredients
2Oranges (peeled and roughly chopped)
1Lemon (peeled and roughly chopped)
¾cup Pineapple
1.5-2inch Ginger Root
1inch Turmeric (can also sub 1 tsp ground turmeric)
¼tspBlack Pepper
Instructions
JUICER
Add all the ingredients except for the oil and black pepper to a juicer. Once everything is juiced, stir in the black pepper. Transfer the juice to 2 oz bottles. Store in the fridge for up to 7 days. This recipe makes about 4-6 2oz shots.
BLENDER
Add all the ingredients to a blender and blend until smooth. Using a fine strainer, or nut milk bag, place in a bowl and pour the juice on top. Then squeeze out the juice until you're left with pulp. Transfer the juice to 2 oz bottles. Store in the fridge for up to 7 days. This recipe makes about 4-6 2oz shots.