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PUMPKIN CHAI LATTE
Please use all organic ingredients when possible!
Course
Drinks
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
1
Author
Megan Lawson
Ingredients
1
Cup
Almond Milk
2-3
Tablespoons
of Pumpkin Puree
1/2
cup
of Chai tea
I use Numi Black Golden Chai tea
2-3
Dates
pitted (you can also use sweetener of your choice)
Few Dashes of Cinnamon
Few Dashes of Pumpkin Spice Seasoning
Instructions
Steep tea bag in 1/2 cup of hot water for 4-5 min
Add all the ingredients into blender and blend until dates are chopped and dissolved
Heat on stove until warm and serve
If you'd like it cold you can add ice cubes when blending