In a glass jar or other container add all the ingredients and stir until mixed well. Make sure all the chia seeds are mixed in.
Close or cover the container and let it sit in refrigerator. It can also be made the night before, or a day or two in advance. If you are wanting to eat it day of, best to let it sit for at least an hour. It becomes more like a pudding the longer it sits.
Stir well before eating. Adjusting sweetener and seasonings if needed. Enjoy!